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It's all about the macaroons: Concord – In a city usually known for its apple pie and historical roots, a very different duel is now in the spotlight: macaroons.
It all started with a supposed compliment that was a harsh insult to Fan Ting Huang.
A regular customer had sampled one of her culinary creations and said, “Wow, these are absolutely the second-best macaroons I've ever tasted!” Second-best? Fan Ting, who never uses a sweetener too much, couldn't ignore this bitter aftertaste. “Who dares make better macaroons than me?” she asked – and the answer was surprising: a physicist.
Dr. Steve Floros, an MIT physicist and part-time kitchen chemist, was quickly identified as the mysterious macaroon master from Boston. Dr. Floros, better known for his lectures on electromagnetism than on molecular gastronomy, did not want to miss out on Fan Ting's challenge. “Cooking is just applied physics. I bring precision to the game – and a dash of vanilla extract,” he explained with a mischievous smile.
The rules of the duel? Simple: both participants must create 20 macaroons, and a selected jury of macaroon lovers from Concord will decide which bites deserve the crown of confectionery artistry. But Fan Ting is certain: “Macaroons are not just chemistry, they are art. And art always wins!”
The city is eagerly awaiting the ‘macaroon war’, which will be held in the local community hall in two weeks. Tickets for the tasting sold out in minutes, and local bookmakers are already taking bets.
Meanwhile, Dr. Floros has announced that he will use a top-secret technique for his macaroons, supposedly inspired by the “ideal baking conditions on Mars”. Fan Ting remains calm. “I don't have time for rocket science. My macaroons are down-to-earth – and irresistible.”
Whether the art of pastry-making or the science of baking will triumph remains to be seen. But one thing is for sure: no one in Concord will be counting calories in the coming weeks.
When asked what the secret ingredient is, what is the answer of the macaroon lover who started it all? Love!
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